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Showing 41–77 of 77 results
Long Cabbage (Kobis Cina) +/- 400g
Mint Leaves (Daun Pudina) +/- 80g
Old Ginger (Halia Tua) per pack of +/- 250g
Pak Choy (+/- 250g)
Peeled Garlic (approximately 250g)
Peeled Petai (Petai Kopek) per pack 250gm
Potatoes (Ubi Kentang) 400g
QYF Egg Tofu (Taufu Telur)
Red Cabbage (Kobis Merah) per pack for +/- 350g
Red Capsicum
Red Chilli (Cili Merah) +/- 100g
Red Onion (Bawang Besar) +/- 350g
Red Spinach (Bayam Merah) per pack 150g
Round Cabbage (Kobis Bulat) +/- 350g
Round Eggplant (Terung Bulat) +/- 350g
Sawi (Green Mustard) +/- 200g
Sengkuang (Yam Bean)
Shitake Mushroom
Small Green Chilli (Cili Api Hijau) +/- 100g
Small Red Chilli (Cili Api Merah) +/- 100g
Small Red Onion (Bawang Merah) +/- 250g
Smooth Tofu (Taufu Lembut) one pack
Spring Onion (Daun Bawang) +/-50g
Sweet Corn from FGV Ladang 57 (per piece)
Sweet Peas (per pack of +/- 200g)
Tauhu Keras (2 pcs)
Tomato (per pack of 400-500g)
Turmeric (150g)
White Button Mushroom (150g)
White Leek
White Pak Choy (per pack of +/- 250g)
White Radish (Lobak Putih) +/- 350g
White Shimeji Mushroom
Yam (per pack of +/- 330g)
Yellow Capsicum
Yellow Onion (Bawang Holland) +/-300g
Young Ginger (Halia Muda) – per pack of +/- 200g
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