White Pak Choy (per pack of +/- 300g), Long Cabbage (+/- 400g), Kai Lan (per pack of +/-350g), Sawi (per pack), Lady’s Fingers (per pack of +/- 200g), Japanese Cucumber, Carrots (per pack of approximately 400g), Tomatoes (per pack of 400-500g), Long Bean (per ikat), Potatoes (400g), Banana (1kg), Fuji Apple (5 pcs)
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